ACB Community Podcast
Listeners joined ACBDA in welcoming Jessie Rayl who will talk to us about living and coping with the psycho-social aspects of living with diabetes and vision loss and dealing with the disease on a 24 hour, 365 days a year basis without any real relief. Jessie guided us through some good coping methods and shared … Read more
Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D
Listeners joined Lucy for a discussion of games you can play with your Amazon Echo Device. New games were discussed. Listeners were encouraged to bring their own suggestions.
Each week, Jewel walks everyone through an area of independent living. This week we discussed the dining room part 1. This time, we discussed: • Tablecloths • setting the table • serving food • and other topics related to serving meals Part 2 of the dining room will cover personal eating and drinking skills and … Read more
Making steak, home-made garlic mashed potatoes, and steamed broccoli. Items needed: • Steak of any type • 4 to 6 potatoes • fresh or minced garlic • butter • frozen broccoli • water • oven or indoor grill • two pots (one small and one large) • cutting board • paring knife • potato masher … Read more
“It’s okay.” How to find the perfect k-cup for you. We talked about machines that people have tried; accessibility; accessories; and brainstorm labeling k-cups. Listeners brought their favorite k-cup. We all came away with some thrilling new recommendations. Class notes are available here.
Michael helped listeners with their Windows and screen reader questions. Sponsored by Hull Foundation and Learning Center
Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D
Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D
Making a pork shoulder. Ingredients: 3–5-pound pork shoulder 1 onion 2 cans Dr. Pepper Optional ingredients: · Tabasco sauce · teriyaki sauce · Frank’s spicy sauce Access the ingredients list via phone by calling 662-443-2664. Join the ACB Cooks email list. Contact ACB Cooks via email.