ACB Community

Meka and Cindy welcomed listeners to join in for another fun Friday night filled with games and laughter.

Last month, we discussed going to convention on a budget. Conventions are chaotic, though, so now we talked about what to do if you spent more than you planned. If there was time, we heard about your favorite convention moments from this year and what you’re looking forward to at next year’s convention. Sponsored by … Read more

Rachel  showed listeners how to schedule a Zoom meeting using JAWS. Sponsored by Vispero

Adrijana shared her experience with learning and using braille.

Attendees  talked about the small kitchen appliances they love so much: ·       Instant Pots ·       air fryers ·       slow cookers ·       and more Listeners shared their favorite appliances, tips, resources, and recipes.

Jewel walked everyone through independent living skills for a room or area of our lives. Today, we headed into the garden! We discussed how to: get around the garden ways to make the garden easier to manage identifying plants without sight  All types of gardens (in-ground, raised bed, and container) were discussed!

Making Sloppy Joes. Recipe provided by ACB Community member, Linda Yacks. Items needed: • 1 lb. ground beef • 1/2 cup onion, finely chopped • 1/2 cup celery, finely chopped • 1 TBS. minced garlic optional • 1 TBS. brown sugar • 1 TBS. prepared mustard • 1 TBS Worcestershire sauce • 1 TBS. vinegar … Read more

Episode Notes Lively Latin: A lively introduction to Latin and its effect on everyday English. Lessons in Mythology will be included. Class notes can be found at: https://bit.ly/3sX3c2D

Making Eclair Cake. Ingredients: ·       3 cups milk ·       2 small boxes vanilla instant pudding ·       8 oz. Cool-Whip ·       1 can chocolate frosting ·       1 box Graham crackers   Dial 662-443-2664 for the ingredients list. Subscribe to the ACB Cooks email list

Jeff showed listeners how to use the JAWS skim reading feature. Sponsored by Vispero